Martha Stewart Pumpkin Marble Cake

Reduce oven temperature to 325 degrees.

Martha stewart pumpkin marble cake.

Set a kettle of water to a boil. Preheat oven to 350 degrees. Whisk together the cake flour baking powder and salt. Divide batter between 2 medium bowls about 2 cups per bowl.

For my personal taste next time i make this i would double the crust and bake the cake for 1 to 1 1 2 hrs. A post shared by martha stewart marthastewart on sep 24 2020 at 10 16am pdt i didn t know snacking cake was a thing until martha introduced me but you better believe i am 100 here for it. In other bowl stir in pumpkin oil cinnamon and nutmeg. Wrap exterior of 9 inch springform pan containing crust with a double layer of foil.

In the bowl of an electric mixer fitted with the paddle attachment beat the butter and sugar until light and fluffy about 5 minutes. Stir chocolate mixture into one bowl. Halloween pumpkin marble cake part 2 martha stewart new this month.